Malai tea

Instrument (for a few)

Milk - 3 cups
Tea leaves - 4 table spoons or 4 bags
Sugar- Wonderful
Egg yolk - half of one yolk
Butter biscuits - crushed
Cardamom (will) - 1
Jaffaran groves (will) - a pinch
Milk or mangoes - wishful
Note

Alach and saffron grains are optional but you can try it! Get a different taste.
Those who do not want to give egg yolk, they will use a bowl of biscuit powder. The biscuits are absolutely fresh.
The system

Mix milk yolk or biscuit powder well with milk. Then burn it on the stove.
Do not overflow milk. If the milk grows, the grains and saffron will spread.
Now tea leaves with fire. Due to saffron granule, a nice orange orange color will come. The more energy you want to eat as much as you want to eat, the more energy you need.
Give each cup a little bit of malai before pouring tea. Pour the tea now But do not give it once. In this tea cup will not get the foam! The method of foaming will depend on your shield strategy.
Note

Many people think that after spreading tea, malai should be spread. But it does not have the taste of malai!
Tea Powder Tactics

Hold the strainer a little, then pour the tea in a narrow way. When the tea goes in the shade, the cup will fall on the gulai, slowly the cup will come up with the foam tea dish! Just like the hotel !!
Normal malai will be tea, except for the salts and saffron !

Milk - 3 cups

Tea leaves - 4 table spoons or 4 bags

Sugar- Wonderful

Egg yolk - half of one yolk

Butter biscuits - crushed

Cardamom (will) - 1

Jaffaran groves (will) - a pinch

Milk or mangoes - wishful

Note

Alach and saffron grains are optional but you can try it! Get a different taste.

Those who do not want to give egg yolk, they will use a bowl of biscuit powder. The biscuits are absolutely fresh.

The system

Mix milk yolk or biscuit powder well with milk. Then burn it on the stove.

Do not overflow milk. If the milk grows, the grains and saffron will spread.

Now tea leaves with fire. Due to saffron granule, a nice orange orange color will come. The more energy you want to eat as much as you want to eat, the more energy you need.

Give each cup a little bit of malai before pouring tea. Pour the tea now But do not give it once. In this tea cup will not get the foam! The method of foaming will depend on your shield strategy.

Note

Many people think that after spreading tea, malai should be spread. But it does not have the taste of malai!

Tea Powder Tactics

Hold the strainer a little, then pour the tea in a narrow way. When the tea goes in the shade, the cup will fall on the gulai, slowly the cup will come up with the foam tea dish! Just like the hotel !!

Normal malai will be tea, except for the salts and saffron !